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	<title>ice Archives | nanoICE</title>
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		<title>nanoICE for First stage-Catching</title>
		<link>https://nanoiceglobal.com/nanoice-for-first-stage-catching/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=nanoice-for-first-stage-catching</link>
		
		<dc:creator><![CDATA[Joachim Orvik]]></dc:creator>
		<pubDate>Thu, 28 Apr 2022 09:25:07 +0000</pubDate>
				<category><![CDATA[Article]]></category>
		<category><![CDATA[aquaculture]]></category>
		<category><![CDATA[characteristics]]></category>
		<category><![CDATA[ice]]></category>
		<category><![CDATA[machine]]></category>
		<category><![CDATA[nanoICE]]></category>
		<category><![CDATA[seafood]]></category>
		<category><![CDATA[sustainability]]></category>
		<guid isPermaLink="false">https://nanoiceglobal.com/?p=12330</guid>

					<description><![CDATA[<p>Did you know&#8230; that you can use nanoICE in First stage- Catching? How do you prevent heat buildup in your rawmaterial? Use of nanoICE is ideal for deep and rapid cooling of fresh /live fish in either farming before slaughter or in reception in storage tanks on board fishing vessels before bleeding/ gutting. 5-10% thin [&#8230;]</p>
<p>The post <a rel="nofollow" href="https://nanoiceglobal.com/nanoice-for-first-stage-catching/">nanoICE for First stage-Catching</a> appeared first on <a rel="nofollow" href="https://nanoiceglobal.com">nanoICE</a>.</p>
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<h5><strong>Did you know&#8230;<span class="pq6dq46d tbxw36s4 knj5qynh kvgmc6g5 ditlmg2l oygrvhab nvdbi5me sf5mxxl7 gl3lb2sf hhz5lgdu"><img decoding="async" src="https://static.xx.fbcdn.net/images/emoji.php/v9/tdb/2/16/1f4a1.png" alt="💡" width="16" height="16" /></span> that you can use nanoICE in First stage- Catching?</strong></h5>
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<p>How do you prevent heat<strong> buildup</strong> in your rawmaterial?</p>
<p>Use of <strong>nanoICE</strong> is ideal for <strong>deep and rapid cooling</strong> of fresh /live fish in either farming before slaughter or in reception in storage tanks on board fishing vessels before bleeding/ gutting.</p>
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<div dir="auto">5-10% thin nano-ice solution at -1,2°C to -1,5°C <span class="pq6dq46d tbxw36s4 knj5qynh kvgmc6g5 ditlmg2l oygrvhab nvdbi5me sf5mxxl7 gl3lb2sf hhz5lgdu"><img decoding="async" src="https://static.xx.fbcdn.net/images/emoji.php/v9/taf/2/16/2744.png" alt="❄️" width="16" height="16" /></span><span class="pq6dq46d tbxw36s4 knj5qynh kvgmc6g5 ditlmg2l oygrvhab nvdbi5me sf5mxxl7 gl3lb2sf hhz5lgdu"><img decoding="async" src="https://static.xx.fbcdn.net/images/emoji.php/v9/taf/2/16/2744.png" alt="❄️" width="16" height="16" /></span><span class="pq6dq46d tbxw36s4 knj5qynh kvgmc6g5 ditlmg2l oygrvhab nvdbi5me sf5mxxl7 gl3lb2sf hhz5lgdu"><img decoding="async" src="https://static.xx.fbcdn.net/images/emoji.php/v9/taf/2/16/2744.png" alt="❄️" width="16" height="16" /></span> is used for this purpose of preventing <strong>heat buildup</strong> in the raw material in holding tanks / fish reception areas, ideally quickly lowering the raw material temperature from start temperature, without exceeding lower temperatures than +1 to +1,5°C since fish has not been bled or processed.</div>
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<p>You can <strong>easily choose</strong> on the machine whether you want to make deep / super-cooled water or whether you want a thicker ice solution, just with a few keystrokes.</p>
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<div dir="auto">Use nano-ice solution straight from the machine or pumped from an OPTIONAL 1-5 ton nanoICE storage buffer tank. This when you need larger volume and quantity is required over a shorter period of time.</div>
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<p>The post <a rel="nofollow" href="https://nanoiceglobal.com/nanoice-for-first-stage-catching/">nanoICE for First stage-Catching</a> appeared first on <a rel="nofollow" href="https://nanoiceglobal.com">nanoICE</a>.</p>
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